1 cup strawberries
3/4 cup sugar
2 tbsp potato starch
Wash strawberries, clean and rub through a sieve. Pour 2 1/2 cups of hot water into a pan, add sugar and mix. Boil this syrup, add diluted potato starch and boil again. Put berry puree into hot kissel and mix well.
You may also prepare kissel from wild strawberries, raspberries, blueberries.